Nutrition Facts for Chicken stir-fry with noodles
Image of Chicken stir-fry with noodles

Chicken stir-fry with noodles

Item Rating: 73/100

One cup of Chicken stir-fry with noodles is around 235 grams and contains approximately 353 calories, 24 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Chicken Stir-Fry With Noodles is a vibrant dish that brings the flavors of Asia right to your table. Tender pieces of chicken are sautéed to perfection with colorful bell peppers, crisp broccoli, and snap peas, all tossed together with savory noodles. This wholesome meal features a savory soy sauce glaze, offering a tantalizing tang. Packed with protein and fiber, it’s a great choice for a balanced diet. Plus, the quick cooking method preserves essential vitamins, making it both delicious and nutritious. Perfect for a busy weeknight, this stir-fry is a satisfying blend of taste and health!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%