One cup of Chicken stir-fry with bell peppers is around 235.3 grams and contains approximately 294.1 calories, 29.4 grams of protein, 11.8 grams of fat, and 17.6 grams of carbohydrates.
Chicken Stir-Fry With Bell Peppers is a vibrant and flavorful dish that combines tender chicken with a colorful array of bell peppers. Originating from Asian cuisine, this stir-fry is quick to prepare, making it perfect for busy weeknight dinners. Packed with protein and loaded with vitamins from the fresh bell peppers, it offers a balanced meal that’s both nutritious and satisfying. The dish is light yet filling, and you can easily adjust the seasoning to suit your taste. With its delightful mix of textures and bold flavors, Chicken Stir-Fry With Bell Peppers is a wholesome choice that everyone will love!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
