Nutrition Facts for Chicken stir-fry with bell peppers
Image of Chicken stir-fry with bell peppers

Chicken stir-fry with bell peppers

Item Rating: 77/100

One cup of Chicken stir-fry with bell peppers is around 235 grams and contains approximately 294 calories, 29 grams of protein, 12 grams of fat, and 18 grams of carbohydrates.

Chicken Stir-Fry With Bell Peppers is a vibrant and flavorful dish that combines tender chicken with a colorful array of bell peppers. Originating from Asian cuisine, this stir-fry is quick to prepare, making it perfect for busy weeknight dinners. Packed with protein and loaded with vitamins from the fresh bell peppers, it offers a balanced meal that’s both nutritious and satisfying. The dish is light yet filling, and you can easily adjust the seasoning to suit your taste. With its delightful mix of textures and bold flavors, Chicken Stir-Fry With Bell Peppers is a wholesome choice that everyone will love!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 40.0%
Carbs: 24.0%