1 serving (250 grams) contains 550 calories, 35.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken steak burger
The Chicken Steak Burger is a hearty combination of tender grilled or fried chicken steak, fresh vegetables, and flavorful condiments, served between a toasted bun. Popular in Western and fast-food-inspired cuisine, this burger typically features a rich, juicy chicken patty complemented by crisp lettuce, slices of tomato, creamy mayonnaise, and optionally cheese or pickles to enhance the taste. While high in protein due to the chicken, it may also contain saturated fats, depending on the cooking method and choice of toppings. Choosing a grilled version over fried and opting for whole-grain buns can make it a more balanced option. Customizable to fit individual preferences, the Chicken Steak Burger blends delicious flavors with versatility, making it a satisfying treat for a quick meal or casual gathering.
