Nutrition Facts for Chicken skins
Image of Chicken skins

Chicken skins

Item Rating: 51/100

One cup of Chicken skins is around 240 grams and contains approximately 1351 calories, 46 grams of protein, 122 grams of fat, and 0 grams of carbohydrates.

Chicken Skins are crispy, flavorful snacks made from the skin of chicken, cooked to perfection for that irresistible crunch. Originating from various cultures, they’re a popular treat in Southern cuisine, often seasoned with spices and served as a hearty appetizer. Packed with savory goodness, Chicken Skins are high in protein but also rich in fat, making them a delicious indulgence. While they may not be the healthiest option, they satisfy cravings and deliver bold flavor in every bite. Perfect for game day or as a unique topping, Chicken Skins bring a shareable twist to any gathering!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1351.2
Total Fat 122.16g 0%
Saturated Fat 31.68g 0%
Polyunsaturated Fat g
Cholesterol 302.4mg 0%
Sodium 168mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 46.08g 0%
Vitamin D 0IU 0%
Calcium 36mg 0%
Iron 1.92mg 0%
Potassium 288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.6%
Protein: 14.4%
Carbs: 0.0%