1 serving (100 grams) contains 200 calories, 20.0 grams of protein, 12.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.9 mg | 47% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 23.8 mcg | 119% | |
Calcium | 357.1 mg | 27% | |
Iron | 2.4 mg | 13% | |
Potassium | 595.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Skewer with Cheese is a savory dish that combines tender, marinated chicken chunks with melted cheese, skewered and grilled to perfection. It is often inspired by Mediterranean or Middle Eastern cuisine, where skewered meats are a popular tradition. The chicken is typically seasoned with a blend of herbs and spices that enhances its natural flavor, while the cheese provides a creamy, rich texture. Nutritionally, the dish is a great source of lean protein thanks to the chicken, making it a satisfying option for muscle growth and repair. However, depending on the type and quantity of cheese used, it can also be higher in fats and sodium. Grilling as a cooking method keeps it relatively low in added fats, making it a healthier option compared to frying. This dish is versatile enough to be paired with fresh vegetables or a light salad for a balanced meal.