1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken shawarma kebab
Chicken Shawarma Kebab is a flavorful Middle Eastern dish made with marinated, spiced chicken that is slow-roasted on a vertical rotisserie. Thin slices of the tender chicken are typically served wrapped in flatbread or pita, accompanied by fresh vegetables such as lettuce, tomatoes, cucumbers, and onions, and drizzled with creamy garlic sauce or tahini. The marinade often includes a blend of healthy spices like turmeric, cumin, and paprika, which add depth of flavor. Its origins trace back to Levantine cuisine, celebrated for its balance of bold spices and fresh ingredients. Chicken Shawarma is a good source of lean protein and fiber when paired with vegetables and whole-grain bread. However, it can be high in sodium, calories, and saturated fats depending on the sauce and preparation. Choosing lighter accompaniments and smaller portions can make it a more nutritious choice while enjoying its rich, aromatic taste.
