1 serving (1 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10240 mg | 445% | |
| Total Carbohydrates | 63.9 g | 23% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken seasoning
Chicken seasoning is a flavorful blend of spices and herbs crafted to enhance poultry dishes. Typically, it includes garlic powder, onion powder, black pepper, paprika, salt, thyme, oregano, and parsley. Some blends may incorporate additional ingredients like cayenne for heat or turmeric for an earthy note. Originating as a staple in many cuisines, its specific mix often reflects regional influences, such as Mediterranean, Middle Eastern, or barbecue-inspired flavors. Most chicken seasonings are low in calories and fat, making them a heart-friendly choice for adding taste without excess. However, the sodium content in certain pre-packaged varieties may be high, so checking labels is advisable for those monitoring salt intake. Homemade versions offer greater control over ingredients, ensuring a healthier option tailored to your needs. Versatile and aromatic, chicken seasoning can transform simple poultry dishes into mouthwatering meals suitable for grilling, roasting, or sautéing.
