1 serving (57 grams) contains 90 calories, 8.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
375.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1250 mg | 54% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken sausage patties
Chicken sausage patties are a flavorful alternative to traditional pork sausage, made primarily from ground chicken and seasoned with herbs and spices like sage, black pepper, and garlic. Often associated with Western cuisine and breakfast dishes, they offer a leaner option compared to pork sausage, making them a popular choice for those looking to reduce fat intake. Rich in protein, chicken sausage patties can be a satisfying addition to meals while supporting muscle maintenance and energy levels. However, depending on the brand or recipe, some versions may contain added sodium or preservatives, which should be considered for those monitoring their heart health or salt intake. Versatile and easy to prepare, chicken sausage patties can be enjoyed alongside eggs, mixed into casseroles, or paired with salads for a balanced meal. Always check labels or prepare them fresh for optimal nutritional benefits.
