One cup of Chicken satay with veg and rice is around 240 grams and contains approximately 374.0 calories, 29.0 grams of protein, 21 grams of fat, and 21 grams of carbohydrates.
Chicken Satay With Veg And Rice is a mouthwatering dish bursting with flavors from Southeast Asia. Tender, marinated chicken skewers are grilled to perfection, offering a delightful smoky taste. Paired with vibrant, sautéed vegetables and fluffy jasmine rice, this meal is as colorful as it is nutritious. The chicken provides a lean source of protein, while the vegetables add essential vitamins and minerals. Drizzled with a creamy peanut sauce, this dish combines rich flavors with a wholesome touch, making it a satisfying choice for health-conscious eaters. Enjoy the perfect balance of taste and nutrition in every bite!
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Nutrition Information
Calories |
374.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21 g | 26% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.0 mg | 26% | |
| Sodium | 562.0 mg | 24% | |
| Total Carbohydrates | 21 g | 7% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 10.0 g | ||
| protein | 29.0 g | 58% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 166.0 mg | 12% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 848.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
