1 serving (200 grams) contains 550 calories, 20.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
647.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Salad Croissant Sandwich is a delightful fusion of creamy, savory ingredients nestled inside a flaky, buttery croissant. This classic dish combines tender, diced chicken, crunchy celery, and sweet bursts of grapes or cranberries, all gently folded into a creamy mayonnaise-based dressing. Originating from American cuisine, chicken salad has become a staple, often enjoyed at picnics and gatherings for its versatility and rich flavor profile. While offering protein from the chicken and fiber from the celery, the sandwich's indulgence lies in the buttery croissant and calorie-rich dressing. The inclusion of fresh ingredients and potential swaps—such as Greek yogurt for mayo—can elevate its nutritional value. Perfectly balanced between texture and taste, this comforting sandwich remains a favorite for lunch or a light meal, blending wholesome components with an undeniable touch of elegance.