One cup of Chicken red thai curry is around 235.8 grams and contains approximately 301.9 calories, 15.1 grams of protein, 5.7 grams of fat, and 47.2 grams of carbohydrates.
Chicken Red Thai Curry is a vibrant and flavorful dish hailing from Thailand, combining tender chicken pieces simmered in a luscious coconut milk sauce infused with aromatic red curry paste. This delightful blend features a medley of fresh ingredients like bell peppers, bamboo shoots, and basil, creating a symphony of colors and textures. Red Thai Curry is not only delicious but also offers a balance of protein and healthy fats from coconut milk, making it a satisfying meal. Keep in mind, while it’s packed with flavor, moderation is key due to its richness. Enjoy this authentic taste of Thai cuisine!
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Nutrition Information
Calories |
301.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.7 g | 7% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 547.2 mg | 23% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 0 g | ||
| protein | 15.1 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.9 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 264.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
