1 serving (150 grams) contains 320 calories, 12.0 grams of protein, 18.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
507.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 44.4 g | 16% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Pot Pie Crescent Roll is a fusion comfort food combining classic American chicken pot pie flavors with the convenience of crescent roll dough. This dish features shredded chicken, mixed vegetables like peas and carrots, and a creamy, savory gravy, all wrapped in buttery, flaky crescent roll pastry. Inspired by Southern and Midwestern cuisine, it offers a hearty and portable twist on a traditional favorite. Nutritionally, it provides protein from the chicken and vitamins from the vegetables, but it is also relatively high in fat and calories due to the crescent roll crust and the creamy filling. While not the lightest option, it provides a balanced mix of nutrients when paired with a fresh side salad. Perfect for quick meals or on-the-go snacking, Chicken Pot Pie Crescent Roll satisfies cravings for cozy, home-style flavors in a convenient package.