1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken poblano creamy
Chicken Poblano Creamy is a flavorful dish inspired by Mexican cuisine, renowned for its rich and comforting profile. The recipe features tender chicken breast cooked in a velvety sauce made from roasted poblano peppers, garlic, onions, and heavy cream, often seasoned with spices like cumin and paprika for added depth. The roasted poblanos provide a smoky and slightly spicy kick, balanced by the cream’s smooth richness. While it offers a good source of protein from the chicken, the heavy cream contributes to a higher fat content, making the dish indulgent rather than light. For a healthier twist, some variations use Greek yogurt or light cream as substitutes. Often enjoyed alongside steamed rice or sautéed vegetables, Chicken Poblano Creamy combines bold flavors with hearty nutrients, showcasing the vibrant culinary traditions of Mexican cooking.
