1 serving (150 grams) contains 285 calories, 15.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
456 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1024.0 mg | 44% | |
| Total Carbohydrates | 57.6 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken pizza homemade
Chicken pizza homemade is a fresh, flavorful dish combining tender, roasted chicken with melted cheese and vibrant vegetables on a hand-prepared crust. Typically inspired by Italian cuisine, this pizza can include ingredients like mozzarella, tomato sauce, onions, bell peppers, mushrooms, and herbs such as oregano and basil. What sets homemade chicken pizza apart is the ability to control ingredients for healthier options—such as using whole-grain crust, lean chicken breast, or reduced-fat cheese—to lower calories and increase fiber. Homemade preparation also allows you to avoid the excess sodium and preservatives often found in store-bought or restaurant varieties. While it can be a balanced meal depending on toppings and portion size, it’s important to moderate cheese quantities to minimize saturated fat. Packed with protein from the chicken and nutrients from the vegetables, homemade chicken pizza offers a delicious and customizable way to enjoy a classic favorite.
