1 serving (85 grams) contains 150 calories, 20.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.4 g | 24% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 55.6 g | 111% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken philly meat
Chicken Philly Meat is a savory and versatile ingredient inspired by the iconic Philly Cheesesteak sandwich, a staple of American cuisine originating from Philadelphia. This protein-packed option typically consists of thinly sliced or chopped chicken breast, seasoned with a blend of spices, and often grilled to perfection. It’s a leaner alternative to traditional beef Philly meat, making it a lower-fat choice while still delivering flavorful satisfaction. Commonly paired with sautéed onions, bell peppers, and melted cheese, it can be served in sandwiches, wraps, or bowls. Nutritionally, chicken is a good source of vitamins like B6 and B12, as well as essential minerals such as phosphorus and selenium. However, the healthiness can vary based on preparation methods and additional toppings, as cheese and oils may add extra calories and fat. Enjoy chicken Philly meat as part of a balanced meal for a delicious and filling experience.
