1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 5.7 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 849.1 mg | 36% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Philly Cheesesteak is a flavorful twist on the classic Philly cheesesteak, originating from Philadelphia’s vibrant culinary scene. This sandwich is made with tender, thinly-sliced chicken breast cooked to perfection with sautéed onions, bell peppers, and melted cheese, all served on a soft hoagie roll. Its combination of protein-packed chicken and nutrient-rich vegetables provides a balanced option for those seeking a filling meal. However, the addition of melted cheese and buttery bread can increase the dish’s saturated fat and calorie content, so portion control is key for a healthier choice. This iconic sandwich offers a deliciously satisfying way to enjoy comfort food while still incorporating some nutrient-dense ingredients. Pair it with a salad or steamed vegetables for a more balanced plate.