Nutrition Facts for Chicken pepper curry
Image of Chicken pepper curry

Chicken pepper curry

Item Rating: 70/100

One cup of Chicken pepper curry is around 236 grams and contains approximately 330 calories, 28 grams of protein, 19 grams of fat, and 14 grams of carbohydrates.

Chicken Pepper Curry is a vibrant dish hailing from South Indian cuisine, bursting with flavor and tradition. It features tender chicken pieces simmered in a rich blend of black pepper, tomatoes, and a medley of aromatic spices like cumin and coriander. This hearty curry is not only delicious but also packed with protein and essential vitamins from fresh ingredients like onions and garlic. While it's a comforting treat, the spice level can be adjusted to your taste, making it a perfect choice for both heat lovers and milder palates. Enjoy it with steaming rice or warm naan for a well-rounded meal!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 18.8679g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 75.4717mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 14.1509g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 28.3019g 0%
Vitamin D 9.434IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 33.3%
Carbs: 16.7%