1 serving (30 grams) contains 45 calories, 5.4 grams of protein, 2.4 grams of fat, and 0.6 grams of carbohydrates.
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Nutrition Information
Calories |
354.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.1 mg | 39% | |
| Sodium | 1417.3 mg | 61% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.5 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.6 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken paste
Chicken paste is a versatile food product made from finely minced or pureed chicken, blended with seasonings and stabilizers to create a smooth texture. Ingredients often include chicken meat, sometimes combined with fat, salt, spices, and additives to enhance flavor and preserve freshness. Commonly used in processed foods, sandwiches, and spreads, chicken paste is popular in various cuisines for its convenience and adaptability. It is often associated with Western and modern commercial food products rather than traditional cooking. In terms of nutrition, chicken paste generally provides a source of protein, but healthier aspects can vary depending on the production method. Some versions may contain high amounts of sodium, preservatives, or saturated fats, potentially making them less suitable for health-conscious diets. When choosing chicken paste, opting for brands with simpler, natural ingredients is advisable for those seeking a more nutritious option.
