1 serving (700 grams) contains 800 calories, 40.0 grams of protein, 30.0 grams of fat, and 90.0 grams of carbohydrates.
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Nutrition Information
Calories |
270.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.5 mg | 13% | |
| Sodium | 844.6 mg | 36% | |
| Total Carbohydrates | 30.4 g | 11% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 1.7 g | ||
| protein | 13.5 g | 27% | |
| Vitamin D | 16.9 mcg | 84% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 202.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken paitan ramen
Chicken Paitan Ramen is a creamy, rich noodle soup that originates from Japanese cuisine. Its defining feature is the thick and silky chicken-based broth, created by simmering chicken bones for extended periods to extract collagen and nutrients. The dish typically includes curly ramen noodles, slices of tender chicken, and a variety of toppings such as soft-boiled eggs, green onions, bamboo shoots, and sesame seeds. While the broth is nutrient-dense, offering protein and amino acids, the dish can be high in sodium depending on preparation. The noodles provide carbohydrates for energy, but refined flour may lack fiber. Some variations include additional vegetables, which enhance its nutritional profile. Chicken Paitan Ramen is popular for its comforting and indulgent flavor, making it a satisfying but occasionally heavy meal. For a balanced option, consider moderating portion sizes or customizing toppings to include more vegetables.
