Nutrition Facts for Chicken noodle vegetable soup
Image of Chicken noodle vegetable soup

Chicken noodle vegetable soup

Item Rating: 67/100

One cup of Chicken noodle vegetable soup is around 245 grams and contains approximately 75 calories, 4.5 grams of protein, 2.5 grams of fat, and 8.4 grams of carbohydrates.

Chicken Noodle Vegetable Soup is a comforting blend of tender chicken, wholesome vegetables, and perfectly cooked noodles, simmered in a rich, savory broth. Rooted in classic American cuisine, this soup brings together carrots, celery, and peas, adding vibrant colors and essential nutrients. Packed with protein from the chicken and fiber from the veggies, it's a nourishing choice that warms the soul. Low in calories and high in flavor, Chicken Noodle Vegetable Soup is the perfect healthy meal or snack, making it an ideal companion for any chilly day. Enjoy a bowl and embrace the cozy goodness!

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Nutrition Facts

Serving size (245g)
Amount per serving % Daily Value*
Calories 74.9999
Total Fat 2.5g 0%
Saturated Fat 0.7g 0%
Polyunsaturated Fat g
Cholesterol 14.9999mg 0%
Sodium 860mg 0%
Total Carbohydrate 8.4001g 0%
Dietary Fiber 1.4999g 0%
Total Sugars 1.3g
Protein 4.4999g 0%
Vitamin D 0IU 0%
Calcium 20.0001mg 0%
Iron 0.7999mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.4%
Protein: 24.3%
Carbs: 45.3%