1 serving (350 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
405.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 67.6 mg | 22% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 30.4 g | 11% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 13.5 mcg | 67% | |
| Calcium | 135.1 mg | 10% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 337.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken mushroom alfredo
Chicken Mushroom Alfredo is a creamy, comforting dish rooted in Italian-inspired cuisine. It features tender slices of sautéed chicken breast combined with earthy mushrooms, all enveloped in a rich Alfredo sauce made from butter, garlic, heavy cream, and Parmesan cheese. Served over fettuccine pasta, its velvety texture and savory flavors make it a popular choice for indulgent meals. While high in protein from the chicken and mushrooms, the dish is calorie-dense due to its cream-based sauce and carbohydrates from the pasta. For a healthier twist, some variations include whole-grain pasta or reduced-fat dairy, offering more fiber and fewer saturated fats. Enjoyed in moderation, Chicken Mushroom Alfredo provides a balance of protein and flavor, but it’s best complemented with a side of fresh vegetables for added nutrients and fiber.
