One cup of Chicken muffin with egg is around 236.6 grams and contains approximately 552.1 calories, 31.5 grams of protein, 23.7 grams of fat, and 47.3 grams of carbohydrates.
Chicken Muffin With Egg is a delightful breakfast treat that combines juicy, seasoned chicken breast with a perfectly cooked sunny-side-up egg, all nestled between a soft, whole grain muffin. Originating from classic American breakfast cuisine, this protein-packed dish is great for fueling your day. The lean chicken offers essential nutrients, while the egg provides healthy fats and vitamins. Enjoy it as a nutritious on-the-go option or a satisfying weekend brunch. It’s a delicious blend of flavors and textures that makes breakfast exciting. Dive into the goodness of Chicken Muffin With Egg today!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 315.5 mg | 105% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 2524.0 mcg | 12620% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
