1 serving (78 grams) contains 290 calories, 13.0 grams of protein, 14.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
878.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.4 g | 54% | |
Saturated Fat | 10.6 g | 53% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 106.1 mg | 35% | |
Sodium | 1848.5 mg | 80% | |
Total Carbohydrates | 90.9 g | 33% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 18.2 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60.6 mg | 4% | |
Iron | 3.6 mg | 20% | |
Potassium | 454.5 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Minis are a popular breakfast option featuring bite-sized portions of Chick-fil-A’s signature chicken breast, seasoned and pressure-cooked in peanut oil, served inside warm yeast rolls glazed with honey butter. Inspired by Southern American cuisine, these mini sandwiches blend savory and sweet flavors for a comforting start to the day. Each serving offers a source of protein, thanks to the lean chicken breast. However, they also contain refined carbohydrates from the bread and added sugars in the honey butter glaze, which may not align with low-carb or low-sugar diets. They’re moderately high in sodium, making them a less ideal choice for individuals watching their salt intake. Enjoyed in moderation, Chicken Minis can be part of a balanced breakfast, especially when paired with fresh fruit or other nutrient-rich sides. Ideal for those seeking a quick, flavorful meal, this Southern staple delivers convenience with a delightful twist.