Chicken meat on carcass
Item Rating: 68/100
One cup of Chicken meat on carcass is around 250 grams and contains approximately 598 calories, 68 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.
Chicken Meat On Carcass is a versatile staple found in cuisines worldwide, from Mediterranean to Asian dishes. This whole bird boasts rich, tender meat packed with high-quality protein, essential vitamins, and minerals. The skin adds flavor but contains saturated fats, so enjoying it in moderation is key to a balanced diet. With a variety of cooking methods, from roasting to grilling, chicken meat on carcass enhances any meal while providing a delicious and nutritious option for health-conscious eaters everywhere.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 597.5 |
| Total Fat 35g | 0% |
| Saturated Fat 9.5g | 0% |
| Cholesterol 220mg | 0% |
| Sodium 205mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 67.5g | 0% |
| Vitamin D 32.5IU | 0% |
| Calcium 37.5mg | 0% |
| Iron 3mg | 0% |
| Potassium 557.5mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 53.8%
Protein: 46.2%
Carbs: 0.0%