Nutrition Facts for Chicken manchurian curry
Image of Chicken manchurian curry

Chicken manchurian curry

Item Rating: 69/100

One cup of Chicken manchurian curry is around 235 grams and contains approximately 294 calories, 18 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Chicken Manchurian Curry is a delicious fusion dish that blends Indian and Chinese flavors into a mouthwatering experience. This vibrant curry features tender chicken pieces simmered in a rich, tangy sauce made from soy sauce, garlic, ginger, and a medley of colorful bell peppers. Originating from the Indo-Chinese cuisine, it’s known for its bold flavors and comforting warmth. Packed with protein from the chicken and antioxidants from the vegetables, it offers a delightful balance of taste and nutrition. Served with steamed rice or noodles, Chicken Manchurian Curry is a dish that’s sure to tantalize your taste buds!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 21.8%
Carbs: 29.1%