1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 1.9 mg | 10% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Macado is a flavorful dish that combines tender grilled chicken breast slices, creamy avocado, and crisp greens, often layered on whole-grain bread or served as a hearty salad. Rooted in fusion cuisine, it brings together American-style preparations with health-conscious inspirations, highlighting fresh, nutrient-rich ingredients. Avocado, a cornerstone of the dish, offers heart-healthy fats, fiber, and essential vitamins, while chicken breast is a lean source of high-quality protein. The inclusion of greens and vegetables adds antioxidants and fiber, making it a balanced choice for many diets. However, depending on preparation, it may include calorie-dense toppings or dressings, which could raise fat and sodium levels. Ideal for those seeking a lighter meal with robust flavors, Chicken Macado is a satisfying option that embodies a mix of indulgence and nutritious appeal, perfect for lunch or dinner.