One cup of Chicken lung fung soup is around 240 grams and contains approximately 144 calories, 11.5 grams of protein, 7.7 grams of fat, and 9.6 grams of carbohydrates.
Chicken Lung Fung Soup is a traditional Chinese dish celebrated for its rich, savory flavor and health benefits. This nourishing soup features tender chicken, aromatic ginger, and a variety of medicinal herbs, primarily focusing on the essence of the Lung Fung, or 'lung nourishing' ingredients. Known for promoting respiratory health, it not only warms the body but also boosts the immune system. With its low-fat chicken and a plethora of vitamins from fresh herbs, Chicken Lung Fung Soup is a delicious way to support your well-being while enjoying a taste of authentic Chinese cuisine.
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Nutrition Information
Calories |
144 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.7 g | 9% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.4 mg | 12% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 9.6 g | 3% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 11.5 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 19.2 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 144 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
