One cup of Chicken liver pate is around 240.7 grams and contains approximately 481.5 calories, 37.0 grams of protein, 31.5 grams of fat, and 18.5 grams of carbohydrates.
Chicken Liver Pate is a rich and creamy spread made from finely blended chicken livers, onions, butter, and aromatic herbs. Originating from French cuisine, this delicacy often features a delightful hint of brandy or cognac, enhancing its deep, savory flavor. Packed with essential nutrients, chicken livers are a great source of iron, vitamin A, and B vitamins, making this pate a healthy choice when enjoyed in moderation. Perfect as an appetizer or paired with toasted bread, Chicken Liver Pate brings sophistication to any meal, inviting you to indulge in its luxurious taste.
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Nutrition Information
Calories |
481.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 18.5 g | 92% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 959.8 mg | 319% | |
| Sodium | 925.9 mg | 40% | |
| Total Carbohydrates | 18.5 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 37.0 g | 74% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.1 mg | 1% | |
| Iron | 22.0 mg | 122% | |
| Potassium | 228.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
