Nutrition Facts for Chicken legs baked
Image of Chicken legs baked

Chicken legs baked

Item Rating: 69/100

One cup of Chicken legs baked is around 250 grams and contains approximately 538 calories, 58 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.

Chicken Legs Baked are a mouthwatering, flavorful dish that combines tender chicken legs seasoned to perfection with a blend of herbs and spices. Originating from classic comfort foods, this dish features a crispy, golden skin while keeping the meat juicy and succulent. Baked rather than fried, they're a healthier option, reducing added fats and calories. Packed with protein and served with a side of roasted veggies, Chicken Legs Baked are a satisfying meal that brings warmth and comfort to any table. Perfect for families and gatherings, they deliver both taste and nutrition in every bite!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 537.5
Total Fat 33.75g 0%
Saturated Fat 9.5g 0%
Polyunsaturated Fat g
Cholesterol 232.5mg 0%
Sodium 205mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.25g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 3.25mg 0%
Potassium 557.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.6%
Protein: 43.4%
Carbs: 0.0%