One cup of Chicken leg quarters is around 238.8 grams and contains approximately 576.5 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.
Chicken Leg Quarters are a flavorful and versatile cut of chicken, consisting of the thigh and drumstick connected by the joint. Originating from various global cuisines, they are especially popular in Southern American cooking, often seasoned with spices and herbs for that rich, savory taste. Packed with protein and essential nutrients like B vitamins, they offer a healthy choice when baked or grilled, although frying can add extra calories. Ideal for family meals or barbecues, Chicken Leg Quarters deliver both satisfying flavor and hearty nutrition. Enjoy them roasted, smoked, or marinated for a delicious experience!
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Nutrition Information
Calories |
576.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
