One cup of Chicken korma with rice is around 240 grams and contains approximately 360 calories, 20.0 grams of protein, 12 grams of fat, and 40.0 grams of carbohydrates.
Chicken Korma With Rice is a rich and aromatic dish hailing from the Indian subcontinent. Tender pieces of chicken are simmered in a luxurious blend of yogurt, cream, and spices, including cardamom, cinnamon, and cloves, creating a velvety sauce that’s both comforting and indulgent. Served alongside fluffy basmati rice, this dish is a delightful fusion of flavors and textures. While it boasts protein from the chicken and is often enriched with nuts and spices, the creamy sauce can be high in calories and fat. Enjoy this mouthwatering classic as an occasional treat to savor its authentic taste and warmth!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.0 mg | 18% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
