One cup of Chicken katsu with rice is around 236 grams and contains approximately 660 calories, 33.0 grams of protein, 28 grams of fat, and 75.0 grams of carbohydrates.
Chicken Katsu With Rice is a delicious Japanese dish featuring tender, breaded chicken cutlets that are perfectly fried to golden crispness. Served alongside fluffy, steaming white rice, it offers a satisfying balance of flavors and textures. Often accompanied by a tangy tonkatsu sauce, this dish is a comfort food favorite. While it provides protein from the chicken, the frying process can add calories, so it’s best enjoyed in moderation. Perfect for any meal, Chicken Katsu With Rice brings the vibrant essence of Japanese cuisine right to your table!
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Nutrition Information
Calories |
660 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28 g | 35% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 75.0 g | 27% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 9.4 mcg | 47% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
