One cup of Chicken japanese curry is around 236 grams and contains approximately 330 calories, 19.0 grams of protein, 11 grams of fat, and 42 grams of carbohydrates.
Chicken Japanese Curry is a comforting and hearty dish hailing from Japan’s rich culinary tradition. This savory delight features tender chicken simmered in a fragrant mix of carrots, potatoes, and onions, all enveloped in a thick, golden curry sauce. Made with a blend of spices and curry roux, it offers a perfect balance of sweetness and umami. While it’s a deliciously indulgent meal often served over fluffy white rice, it can also be made healthier by incorporating more vegetables or using lean chicken. Experience the warmth and flavor of Chicken Japanese Curry, a beloved staple that brings joy to the table!
Log this food in SnapCalorie
Nutrition Information
Calories |
330 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.0 mg | 19% | |
| Sodium | 755.0 mg | 32% | |
| Total Carbohydrates | 42 g | 15% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
