1 serving (200 grams) contains 400 calories, 30.0 grams of protein, 28.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.9 g | 42% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 14.1 g | 5% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 7.1 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken in Peanut Butter Sauce is a flavorful dish inspired by African and Southeast Asian cuisines, combining rich, savory, and nutty flavors. The star ingredients include tender chicken pieces simmered in a sauce made from creamy peanut butter, garlic, ginger, onions, and various spices, often enhanced with coconut milk or chili peppers for extra depth. This dish balances protein from the chicken with healthy fats from the peanuts, making it a satisfying and energy-packed meal. While peanut butter adds nutritional benefits like magnesium and heart-healthy fats, the sauce can be calorie-dense depending on preparation methods. Spices such as ginger and garlic provide additional health benefits, supporting digestion and immunity. However, some recipes can be high in sodium, sugar, or saturated fats, so portion control and mindful ingredient choices are key to making it a healthier option. Perfect with rice or veggies, this dish is both comforting and rich in flavor.