Nutrition Facts for Chicken in a cream sauce
Image of Chicken in a cream sauce

Chicken in a cream sauce

Item Rating: 59/100

One cup of Chicken in a cream sauce is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Chicken In A Cream Sauce is a delightful dish featuring tender chicken simmered in a rich, velvety cream sauce. Commonly found in French cuisine, this comforting meal combines ingredients like garlic, onions, fresh herbs, and a splash of white wine, creating a symphony of flavors. While the cream adds a luscious touch, it's important to enjoy this dish in moderation, as it can be higher in calories and fat. Serve it over whole grain pasta or alongside vegetables for a balanced meal that satisfies your cravings and delights your palate.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 14.1176g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 23.5294g 0%
Vitamin D 58.8235IU 0%
Calcium 117.6471mg 0%
Iron 1.7647mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%