1 serving (113 grams) contains 170 calories, 20.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
354.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.8 g | 24% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 145.8 mg | 48% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 2.1 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 520.8 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken hamburger patty
The Chicken Hamburger Patty is a flavorful, protein-rich alternative to traditional beef patties, widely enjoyed in fast food and homemade cuisines around the world. Made primarily from ground chicken meat, this savory patty often includes seasonings like garlic, onion, salt, and pepper, with some versions incorporating breadcrumbs or egg as binders. Chicken patties are lower in fat and calories compared to beef patties, making them a healthier choice for those mindful of their dietary intake. Rich in lean protein, they support muscle growth and repair while providing essential nutrients like B vitamins. However, some pre-packaged varieties may contain higher levels of sodium and preservatives, which should be consumed in moderation. Grilled or baked preparations are healthier than fried, ensuring a lighter option without excess oil. Perfect for sandwiches or burgers, chicken hamburger patties blend well with a variety of toppings and sauces, catering to diverse culinary preferences.
