1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Gorgonzola Galette is a savory dish blending French-inspired pastry with rich, creamy Italian flavors. This galette features tender roasted chicken, sautéed spinach, and caramelized onions nestled in a flaky, buttery crust. The filling is enhanced with tangy gorgonzola cheese, offering a bold flavor contrast to the mellow sweetness of the onions. While the crust adds indulgence, this dish also incorporates nutritious elements, such as lean protein from the chicken and vitamins from the spinach and onions. The gorgonzola cheese, though flavorful, is high in fat and sodium, so it should be enjoyed in moderation. Perfect as a comforting meal or an elegant appetizer, Chicken Gorgonzola Galette combines vibrant ingredients and harmonious textures for a delicious balance of decadence and nourishment.