One cup of Chicken fried venison is around 235.3 grams and contains approximately 470.6 calories, 35.3 grams of protein, 29.4 grams of fat, and 23.5 grams of carbohydrates.
Chicken Fried Venison is a delightful twist on classic comfort food, combining tender venison with a crispy, golden coating. Originating from Southern cuisine, this dish infuses rich flavors with a hearty crunch, elevating the gamey goodness of venison. Marinated in buttermilk and seasoned with robust spices, it’s then fried to perfection for a savory finish. While indulgent, venison itself is leaner than traditional meats, providing a good source of protein and essential nutrients. So, whether served with creamy gravy or your favorite sides, Chicken Fried Venison offers a deliciously satisfying experience that's both unique and wholesome.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.0 mg | 39% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.3 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.0 mg | 4% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 471 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
