Nutrition Facts for Chicken fillet with gravy
Image of Chicken fillet with gravy

Chicken fillet with gravy

Item Rating: 66/100

One cup of Chicken fillet with gravy is around 235 grams and contains approximately 412 calories, 47 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Chicken Fillet With Gravy is a succulent dish featuring tender chicken breast, expertly seasoned and pan-seared to perfection. Originating from classic comfort food, this dish celebrates flavors from Southern cuisine, blending the savory richness of homemade gravy with a hint of herbs and spices. The gravy, often made from pan drippings, adds an indulgent touch while providing moisture and flavor. While chicken fillet is a lean source of protein, the gravy can be a bit richer in calories, so enjoy it mindfully. Paired with vegetables or whole grains, Chicken Fillet With Gravy can be a satisfying, nourishing meal that warms the soul.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 47.0588g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 47.8%
Carbs: 11.9%