1 serving (350 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
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Nutrition Information
Calories |
439.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 54.1 mg | 18% | |
| Sodium | 608.1 mg | 26% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 4.1 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 304.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken fettuccine pink pasta
Chicken Fettuccine Pink Pasta is a delicious blend of Italian and fusion cuisine that combines the rich flavors of Alfredo and marinara sauces, creating its signature creamy pink hue. This dish features tender strips of seasoned chicken breast paired with fettuccine noodles, cooked al dente, and coated in a decadent sauce made with heavy cream, tomatoes, garlic, and Parmesan cheese. Traditionally garnished with fresh parsley or basil, it offers a hearty and comforting meal. Though high in protein from the chicken and rich in calcium from the cheese, this dish is relatively high in calories, saturated fat, and sodium, largely due to the cream and cheese content. Moderation and portion control are key for those watching their dietary intake. Opting for whole-grain pasta or reducing cream content can make it a slightly healthier choice while retaining its indulgent and flavorful appeal.
