1 serving (200 grams) contains 300 calories, 30.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 29.4 g | 10% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Fajitas are a popular Mexican-inspired dish featuring seasoned grilled chicken strips, sautéed bell peppers, and onions served on a warm flour tortilla. This vibrant meal is packed with protein from the chicken and fiber-rich vegetables, offering a nutritious balance of macronutrients. The blend of spices, typically including chili powder, cumin, garlic, and paprika, gives it a flavorful kick without adding extra calories. While chicken fajitas are generally a healthy option, the flour tortillas and any added toppings like cheese, sour cream, or guacamole can contribute to higher calorie and fat content. For a lighter option, swap flour tortillas for whole-grain alternatives or lettuce wraps, and use modest portions of high-fat toppings. With its colorful medley of ingredients and bold flavors, chicken fajitas are a satisfying and health-conscious choice when prepared mindfully.