Nutrition Facts for Chicken fajita sub
Image of Chicken fajita sub

Chicken fajita sub

Item Rating: 67/100

One cup of Chicken fajita sub is around 240 grams and contains approximately 432 calories, 29 grams of protein, 14 grams of fat, and 43 grams of carbohydrates.

Chicken Fajita Sub is a mouthwatering fusion of Tex-Mex flavors and sub-sandwich goodness. Tender, grilled chicken is marinated with zesty fajita spices, then topped with sautéed bell peppers and onions for that perfect crunch. Nestled in a warm, freshly baked sub roll, it’s finished off with a dollop of creamy avocado spread and a sprinkle of fresh cilantro. Packed with protein and essential veggies, this sub offers a delicious balance of taste and nutrition—making it a satisfying choice for a hearty lunch or dinner. Enjoy the vibrant flavors of Mexico, all wrapped in one fantastic sandwich!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 432
Total Fat 14.4g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 72mg 0%
Sodium 1152mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 3.84g 0%
Total Sugars 4.8g
Protein 28.8g 0%
Vitamin D 0IU 0%
Calcium 144mg 0%
Iron 2.88mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 27.6%
Carbs: 41.4%