1 serving (350 grams) contains 400 calories, 40.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
270.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 54.1 mg | 18% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 13.5 g | 4% | |
| Dietary Fiber | 4.1 g | 14% | |
| Sugars | 3.4 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken fajita salad
Chicken Fajita Salad is a vibrant dish inspired by Mexican cuisine, combining bold flavors with wholesome ingredients. Grilled chicken strips seasoned with a smoky fajita spice blend are served atop a base of crisp romaine lettuce, fresh bell peppers, red onions, and juicy tomatoes. This colorful salad is garnished with creamy avocado slices and a lime-cilantro dressing that adds a tangy zest. Nutritionally, it’s a balanced option rich in protein from the chicken and heart-healthy fats from the avocado. The abundance of fresh vegetables provides fiber, vitamins, and antioxidants. However, certain toppings like cheese, sour cream, or a high-fat dressing may increase calorie and fat content. A lighter dressing or minimal toppings can make this dish more waistline-friendly. Perfect for those seeking a flavorful, nutrient-packed meal, Chicken Fajita Salad is a satisfying choice assembled with vibrant, fresh ingredients and an authentic touch of south-of-the-border flair.
