1 serving (350 grams) contains 450 calories, 35.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
304.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.1 g | 10% | |
Saturated Fat | 2.7 g | 13% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50.7 mg | 16% | |
Sodium | 608.1 mg | 26% | |
Total Carbohydrates | 30.4 g | 11% | |
Dietary Fiber | 5.4 g | 19% | |
Sugars | 4.1 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 101.4 mg | 7% | |
Iron | 2.0 mg | 11% | |
Potassium | 540.5 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Fajita Bowl brings vibrant Tex-Mex flavors to your plate with a nutritious twist. Packed with tender grilled chicken strips, sautéed bell peppers, and onions on a bed of seasoned rice or mixed greens, this dish delivers both taste and texture. Inspired by Mexican cuisine, it often includes toppings like avocado, black beans, corn, and a squeeze of zesty lime for added freshness. High in lean protein from the chicken and rich in fiber from the vegetables and beans, it’s a hearty option for balanced eating. The avocado provides healthy fats, while the spices like chili powder and cumin enhance its flavor without added calories. For a lighter version, opt for greens over rice and limit cheese, sour cream, or excess oil. Carefully portioned, the Chicken Fajita Bowl is a satisfying meal that combines wholesome ingredients with the zest of Tex-Mex tradition.