Chicken egg fried rice
One cup of Chicken egg fried rice is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Chicken Egg Fried Rice is a delicious and satisfying dish that combines tender chicken, fluffy scrambled eggs, and fragrant jasmine rice. Originating from Asian cuisine, this classic meal is often enhanced with colorful vegetables like peas, carrots, and green onions, adding both flavor and nutrition. Cooked in a light soy sauce, it's a delightful balance of savory and wholesome. With lean protein from the chicken and essential nutrients from the veggies, it offers a hearty option, though moderation is key due to the presence of soy sauce and oil. Perfect as a quick weeknight dinner or a flavorful side, Chicken Egg Fried Rice is a tasty way to enjoy a comforting blend of ingredients!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 2.8302g | 0% |
| Cholesterol 94.3396mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 1.8868g | 0% |
| Total Sugars 1.8868g | |
| Protein 18.8679g | 0% |
| Vitamin D 18.8679IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 141.5094mg | 0% |
Source of Calories