One cup of Chicken dumpling is around 236.4 grams and contains approximately 520.1 calories, 26.0 grams of protein, 23.6 grams of fat, and 56.7 grams of carbohydrates.
Chicken Dumpling is a delightful dish that features tender, seasoned chicken encased in a light, pillowy dough. Originating from various Asian cuisines, these dumplings are often steamed or boiled, making them a healthier alternative to fried snacks. Packed with flavor, they can be filled with vegetables, herbs, and spices, adding a burst of freshness. Enjoy them with a savory dipping sauce for an extra kick. With their satisfying texture and nutritious ingredients, Chicken Dumplings are a comforting treat that’s perfect for any meal!
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Nutrition Information
Calories |
520.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.1 mg | 19% | |
| Sodium | 1276.6 mg | 55% | |
| Total Carbohydrates | 56.7 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 26.0 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
