1 serving (100 grams) contains 172 calories, 21.5 grams of protein, 9.2 grams of fat, and 0.0 grams of carbohydrates.
Calories |
409.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.9 g | 28% | |
Saturated Fat | 6.2 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 211.9 mg | 70% | |
Sodium | 166.7 mg | 7% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 51.2 g | 102% | |
Vitamin D | 11.9 mcg | 59% | |
Calcium | 26.2 mg | 2% | |
Iron | 2.1 mg | 11% | |
Potassium | 571.4 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Drumsticks Skinless are a lean protein option, widely used in various cuisines around the globe, from American BBQ to Asian stir-fries. With the skin removed, they contain less saturated fat, making them a heart-healthier choice compared to skin-on drumsticks. These cuts are packed with essential nutrients like vitamin B6, phosphorus, and niacin, which support energy production and bone health. Known for their tender and juicy texture, skinless drumsticks are great for grilling, baking, or simmering in flavorful sauces. While they are lower in fat, they still provide a moderate calorie density, so portion control is key for balanced diets. To maximize health benefits, pair them with nutrient-rich sides like steamed vegetables or whole grains. A versatile and wholesome protein source, skinless chicken drumsticks offer delicious options for those seeking nutritious meals.