1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Doner Kebab is a popular dish originating from Turkish cuisine, now enjoyed worldwide. It consists of marinated chicken that's seasoned with a blend of spices, including paprika, garlic, and oregano, slow-roasted on a vertical spit until tender and flavorful. Thin slices of the meat are typically served in flatbread or pita, accompanied by fresh vegetables like lettuce, tomatoes, onions, and cucumber, often topped with yogurt-based sauces or tahini. Nutritionally, chicken is a lean protein source, supporting muscle growth and repair, while the fresh vegetables contribute essential vitamins and fiber. However, caution should be taken with sauces and bread, as these can add extra calories, fats, and sodium, particularly in larger portions. Opting for whole-grain bread and lighter sauces can make this a healthier choice. Overall, Chicken Doner Kebab offers a satisfying mix of flavors and textures, making it an enjoyable meal when consumed in moderation.