1 serving (100 grams) contains 250 calories, 15.0 grams of protein, 15.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken dipper
Chicken Dippers are bite-sized pieces of white chicken meat, coated in a crispy golden breading and typically baked or deep-fried. Originating from American fast-food cuisine, they are a convenient and versatile option for snacks, appetizers, or meals. Often paired with dipping sauces like barbecue, ranch, or honey mustard, Chicken Dippers are a flavorful favorite across ages. They provide a source of protein from the chicken, which can support muscle growth and repair. However, the breading and cooking methods may pose a downside, as deep-fried versions can be high in unhealthy fats and calories. For a healthier option, look for baked versions or whole-grain breading. Chicken Dippers may also contain preservatives or high sodium levels, so checking the nutrition label is advised. Overall, they can be enjoyed in moderation as part of a balanced diet.
