1 serving (200 grams) contains 320 calories, 30.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
376.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 105.9 mg | 35% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.2 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 11.8 mcg | 59% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Diavola, a classic Italian dish, translates to "Devil's Chicken" due to its spicy flavor profile. This flavorful entree features marinated chicken, typically spiced with a blend of chili, garlic, olive oil, rosemary, and lemon juice, then grilled or seared for a smoky, charred finish. Originating from rustic Italian cuisine, it combines bold, zesty flavors with various healthful nutrients. Chicken is a great source of lean protein, promoting muscle repair and overall energy. Olive oil adds heart-healthy monounsaturated fats, while garlic and rosemary contribute antioxidants and anti-inflammatory properties. However, its fiery seasoning may not suit everyone, especially those sensitive to spice, and grilling methods can increase fat content if excessive oil is used. Pair with a fresh salad or steamed vegetables for a well-balanced meal that highlights its wholesome potential.